Baked Parmesan Chicken Tenders Recipe Using Mr Truk Mayonnaise

Ingredients:

• 1 pound chicken tenders
• 1/2 cup mayonnaise
• 1/2 cup grated parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. Preheat the oven to 400°F.
2. In a mixing bowl, combine the mayonnaise, grated parmesan cheese, garlic powder, onion powder, paprika, salt, and black pepper. Mix well.
3. Dip each chicken tender into the mayonnaise mixture, making sure to coat it evenly on all sides.
4. Place the chicken tenders on a baking sheet lined with parchment paper or lightly greased.
5. Bake in the preheated oven for 15-20 minutes or until the chicken is cooked through and golden brown.
6. Serve the chicken tenders hot with your favorite dipping sauce, such as ranch or honey mustard.

Enjoy your crispy and flavorful baked parmesan chicken tenders made with mayonnaise! This recipe is perfect for a quick and easy dinner or as a party appetizer. You can also use this same mayonnaise coating for other types of chicken, such as chicken breasts or thighs.

Tips:

• For extra crunch, you can mix some panko breadcrumbs with the parmesan cheese before coating the chicken.
• If you prefer a spicier flavor, you can add some cayenne pepper or chili powder to the mayonnaise mixture.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.